【調味料】淡路島の藻塩PREMIUM、ちょいかけにかなりいい感じ。

&NewLine;<p>ここのところ、ちょっとふりかえる塩でよく使ってるのが&horbar;&horbar;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large"><img data-attachment-id&equals;"10743" data-permalink&equals;"https&colon;&sol;&sol;www&period;sect9&period;jp&sol;yukkie&sol;awaji&lowbar;salt&lowbar;premium80g&sol;20230503&lowbar;055740&lowbar;000&sol;" data-orig-file&equals;"https&colon;&sol;&sol;i0&period;wp&period;com&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20230503&lowbar;055740&lowbar;000&period;jpg&quest;fit&equals;576&percnt;2C768&amp&semi;ssl&equals;1" data-orig-size&equals;"576&comma;768" data-comments-opened&equals;"1" data-image-meta&equals;"&lbrace;&quot&semi;aperture&quot&semi;&colon;&quot&semi;1&period;7&quot&semi;&comma;&quot&semi;credit&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;camera&quot&semi;&colon;&quot&semi;Pixel 5&quot&semi;&comma;&quot&semi;caption&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;created&lowbar;timestamp&quot&semi;&colon;&quot&semi;1683061060&quot&semi;&comma;&quot&semi;copyright&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;focal&lowbar;length&quot&semi;&colon;&quot&semi;4&period;38&quot&semi;&comma;&quot&semi;iso&quot&semi;&colon;&quot&semi;444&quot&semi;&comma;&quot&semi;shutter&lowbar;speed&quot&semi;&colon;&quot&semi;0&period;0083333333333333&quot&semi;&comma;&quot&semi;title&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;orientation&quot&semi;&colon;&quot&semi;1&quot&semi;&rcub;" data-image-title&equals;"20230503&lowbar;055740&lowbar;000" data-image-description&equals;"" data-image-caption&equals;"" data-medium-file&equals;"https&colon;&sol;&sol;i0&period;wp&period;com&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20230503&lowbar;055740&lowbar;000&period;jpg&quest;fit&equals;360&percnt;2C480&amp&semi;ssl&equals;1" data-large-file&equals;"https&colon;&sol;&sol;i0&period;wp&period;com&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20230503&lowbar;055740&lowbar;000&period;jpg&quest;fit&equals;450&percnt;2C600&amp&semi;ssl&equals;1" src&equals;"https&colon;&sol;&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20230503&lowbar;055740&lowbar;000-450x600&period;jpg" alt&equals;"" class&equals;"wp-image-10743"&sol;><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p>淡路島の藻塩PREMIUM。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>まるい感じのミネラル塩味と、ほどよく細かめの粒の大きさが、食材への直掛けにとても合ってるかな。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>淡路島の道の駅（？）で買ったものの中では、日用的に一番よかったかも（次点は たまねぎ一味。ドレッシングやポークカレーもいいんだけど、やはりイメージとは”おみやげ”）<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>サイズも80gの小袋でとても使いやすいので、見かけたらお試しあれ。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<&excl;-- START MoshimoAffiliateEasyLink --><div id&equals;"msmaflink-zA61a">リンク<&sol;div><&excl;-- MoshimoAffiliateEasyLink END -->&NewLine;&NewLine;&NewLine;<div class&equals;"browser-shot alignnone"><a href&equals;"https&colon;&sol;&sol;www&period;e-moshio&period;com&sol;products&sol;household&sol;premium-household&sol;" target&equals;"&lowbar;blank"><img src&equals;"https&colon;&sol;&sol;s0&period;wp&period;com&sol;mshots&sol;v1&sol;https&percnt;3A&percnt;2F&percnt;2Fwww&period;e-moshio&period;com&percnt;2Fproducts&percnt;2Fhousehold&percnt;2Fpremium-household&percnt;2F&quest;w&equals;600&&num;038&semi;h&equals;450" alt&equals;"Screenshot of www&period;e-moshio&period;com" width&equals;"600" height&equals;"450" class&equals;"alignnone" &sol;><&sol;a><&sol;div>