コーヒーの淹れやすい季節になってきた

&NewLine;<p>朝夕に涼を感じることも多くなってきましたね。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>コーヒーの淹れやすくなるもので。暑い間は台所の熱気に負けるんですよねー（苦笑）<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large"><img data-attachment-id&equals;"1505" data-permalink&equals;"https&colon;&sol;&sol;www&period;sect9&period;jp&sol;yukkie&sol;autumncoffee2014&sol;20140907&lowbar;080540&lowbar;00&sol;" data-orig-file&equals;"https&colon;&sol;&sol;i0&period;wp&period;com&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20140907&lowbar;080540&lowbar;00&period;jpg&quest;fit&equals;800&percnt;2C657&amp&semi;ssl&equals;1" data-orig-size&equals;"800&comma;657" data-comments-opened&equals;"1" data-image-meta&equals;"&lbrace;&quot&semi;aperture&quot&semi;&colon;&quot&semi;5&period;6&quot&semi;&comma;&quot&semi;credit&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;camera&quot&semi;&colon;&quot&semi;NIKON D3200&quot&semi;&comma;&quot&semi;caption&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;created&lowbar;timestamp&quot&semi;&colon;&quot&semi;1410077140&quot&semi;&comma;&quot&semi;copyright&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;focal&lowbar;length&quot&semi;&colon;&quot&semi;35&quot&semi;&comma;&quot&semi;iso&quot&semi;&colon;&quot&semi;800&quot&semi;&comma;&quot&semi;shutter&lowbar;speed&quot&semi;&colon;&quot&semi;0&period;066666666666667&quot&semi;&comma;&quot&semi;title&quot&semi;&colon;&quot&semi;&quot&semi;&comma;&quot&semi;orientation&quot&semi;&colon;&quot&semi;1&quot&semi;&rcub;" data-image-title&equals;"20140907&lowbar;080540&lowbar;00" data-image-description&equals;"" data-image-caption&equals;"" data-medium-file&equals;"https&colon;&sol;&sol;i0&period;wp&period;com&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20140907&lowbar;080540&lowbar;00&period;jpg&quest;fit&equals;365&percnt;2C300&amp&semi;ssl&equals;1" data-large-file&equals;"https&colon;&sol;&sol;i0&period;wp&period;com&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20140907&lowbar;080540&lowbar;00&period;jpg&quest;fit&equals;474&percnt;2C389&amp&semi;ssl&equals;1" src&equals;"https&colon;&sol;&sol;www&period;sect9&period;jp&sol;yukkie&sol;wp-content&sol;uploads&sol;sites&sol;2&sol;20140907&lowbar;080540&lowbar;00-731x600&period;jpg" alt&equals;"" class&equals;"wp-image-1505"&sol;><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p><&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>休日は早朝このサイズにぎりぎりまで淹れて、昼すぎまでちまちまと楽しみます。たぶん グランデサイズだけどベンティの量は入ってるんじゃないか、と。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>豆は 深ローストを2&period;5杯ほど極細で挽いてます。苦くて濃くて冷めても美味いのが個人的には好きなモノでして。<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<&excl;-- START MoshimoAffiliateEasyLink --><div id&equals;"msmaflink-FHXzC">リンク<&sol;div><&excl;-- MoshimoAffiliateEasyLink END -->&NewLine;